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hoe het woord wordt gebruikt
gebruiksfrequentie
het wordt vaker gebruikt in mondelinge of schriftelijke toespraken
opties voor woordvertaling
Gebruiksvoorbeelden (meerdere zinnen met vertaling)
etymologie

Wat (wie) is tenir quelqu"un sous sa coupe - definitie

BALLET

Un Mariage sous la Régence; Un Mariage sous la Regence

Sous vide

FOOD COOKING METHOD USING PROLONGED LOW-TEMPERATURE HEAT

Cryopacking; Sous-vide machine; Sous vide machine; Sue vee; Sous Vide; Sous-vide cooking; Sousvide; Sous-Vide; Sous-vide; Low temperature long time cooking; LTLT

Sous vide (; French for 'under vacuum'), also known as low temperature long time (LTLT) cooking, is a method of cooking in which food is placed in a plastic pouch or a glass jar and cooked in a water bath for longer than usual cooking times (usually one to seven hours, and up to 72 or more hours in some cases) at a precisely regulated temperature.

https://en.wikipedia.org/wiki/Sous_vide

Sous-chef

CHEF WITH SECOND-HIGHEST RANK, ASSISTANT TO THE EXECUTIVE CHEF

Sous Chef; Sous-Chef de cuisine; Sous chef

A sous-chef de cuisine, or simply sous-chef, () is a chef who is "the second in command in a kitchen; the person ranking next after the head chef." Consequently, the sous-chef holds much responsibility in the kitchen, which can eventually lead to promotion to becoming the head chef.

https://en.wikipedia.org/wiki/Sous-chef

sous vide

FOOD COOKING METHOD USING PROLONGED LOW-TEMPERATURE HEAT

Cryopacking; Sous-vide machine; Sous vide machine; Sue vee; Sous Vide; Sous-vide cooking; Sousvide; Sous-Vide; Sous-vide; Low temperature long time cooking; LTLT

[su:'vi:d]

¦ noun a method of treating food by partial cooking followed by vacuum-sealing and chilling.

¦ adjective & adverb involving such preparation.

Origin

Fr., lit. 'under vacuum'.

Wikipedia

A Marriage During the Regency

A Marriage During the Regency (French: Un Mariage sous la Régence, Russian: Брак во времена регентства) is a ballet in 2 acts, with libretto and choreography by Marius Petipa and music by Cesare Pugni.

The ballet was first presented by the Imperial Ballet on December 18/30 (Julian/Gregorian calendar dates), 1858, at the Imperial Bolshoi Kamenny Theatre in St. Petersburg, Russia. Principal dancers: Mariia Surovshchikova-Petipa (as the Countess Matilda) and Christian Johansson (as the Count), Timofei Stukolkin, Marfa Muravyova, Anna Prikhunova, and Lev Ivanov.

In 1870 Marius Petipa restaged this ballet at the Mariinsky Theatre.

https://en.wikipedia.org/wiki/A Marriage During the Regency